High cholesterol: Five fruits to add to your diet to help naturally lower your levels

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Avocado

Both polyunsaturated and monounsaturated fats can help lower blood cholesterol levels, making avocados a heart-healthy food.

According to research published by the American Heart Association, consuming one avocado per day can lower your levels of low-density lipoprotein (LDL), otherwise known as “bad” cholesterol.

“Avocados are a potent source of nutrients as well as monounsaturated fatty acids (MUFAs),” said the Mayo Clinic.

“Research suggests that adding an avocado a day to a heart-healthy diet can help improve LDL cholesterol levels in people who are overweight or obese.”



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